How to reduce the risk of scalding when using a glass electric kettle?

Glass electric kettles are favored by many consumers because of their transparent, beautiful, healthy and environmentally friendly characteristics. However, in daily use, the risk of scalding caused by the high temperature of the kettle body is an issue that needs attention. In order to reduce this risk, it is necessary to improve and optimize from multiple aspects such as product design, usage, and safety awareness to ensure that users can be safer and more comfortable during use.
From the perspective of product design, the kettle body of the glass electric kettle is usually made of high-temperature resistant glass material, which will heat up rapidly during the heating process, so it is crucial to reduce the temperature transfer on the surface of the kettle body. Adding double-layer glass or heat-insulating coating can effectively reduce the temperature of the outer wall so that users will not be hurt by high temperature when touching the kettle body. The design of the kettle handle is equally important. The ergonomic non-slip heat-insulating handle can effectively prevent the hand from directly contacting the high-temperature kettle body, thereby reducing the possibility of scalding.
The structure of the kettle lid also plays a key role during use. If the kettle lid is not well sealed, hot water may splash out when pouring water, increasing the risk of scalding. Therefore, a stable kettle lid lock design is adopted to ensure that the kettle lid will not be accidentally opened when pouring, which can effectively reduce safety hazards. At the same time, the design of the spout should have a good splash-proof function to make the water flow more stable and avoid scalding caused by excessive water flow or splashing.
In addition to the design improvements of the product itself, reasonable use methods should also be used to reduce the risk of scalding. During use, try to avoid filling the kettle with too much water to prevent overflow during heating or pouring. In addition, when pouring water, you should also pay attention to the angle and strength of holding the handle of the kettle. Pouring too quickly may cause hot water to gush out, increasing the risk of scalding. Therefore, pouring water slowly and steadily can effectively reduce accidents.
Daily maintenance and cleaning are also important links to ensure safe use. After long-term use, the glass electric kettle may affect the heating effect due to scale accumulation, causing the water temperature to rise faster and increase the risk of scalding. Therefore, regular cleaning of scale can effectively optimize the heating efficiency of the kettle and keep the kettle clean. At the same time, avoid using too hard cleaning tools when cleaning to avoid damaging the protective layer of the kettle body and affecting its thermal insulation performance.